Milsom Catering, our exclusive caterers draw on over sixty years’ experience and knowledge to deliver the very best in service, food, and wine. With a highly commendable reputation in East Anglia, and beyond, Milsom Catering have been working closely with Hengrave Hall since we opened in 2009. Milsom Catering prices start from £63.00 per head for a three course wedding breakfast.
- An experienced Event Coordinator who will assist with the planning of your special day.
- Complimentary tasting for you both at Le Talbooth restaurant in Dedham.
- Experienced Event Managers on the day of your wedding also acting as Master of Ceremonies.
- Waiting staff on the day.
- Tables, chairs, table linen, crockery, glassware and cutlery.
- Event Manager overseeing and liaising with suppliers on the day of your wedding to ensure set up as you visualised.
- Set up of function rooms on morning on wedding.
- Running of the bar.